SERIOUSLY ADDICTIVE BE AWARE!  If I had  to chose one last sweet thing to eat this would be it, Un sure where the recipe originated from as we have had it for years and was hand written. Ingredients Filling  60g ...

Recipe by Lynne Perkins Ingredients 4 egg whites 8 tbsp caster sugar Method Preheat oven to 120 degrees, fan forced. Line baking tray with baking paper. Beat the egg whites with cake mixer or hand held beater until the egg ...

World famous in our house another recipe that I have made countless times from a young age it is still an absolute banger Recipe by Lynne Perkins Ingredients 1 packet of super wine biscuits 1/2 cup desiccated coconut 125g butter ...

Recipe by Melanie Eady Ingredients 1/2 cup dried apricots 6 pitted dates 1 cup cashews 1/4 cup pumpkin seeds 1/4 cup sunflower seeds 1 tbsp chia seeds (optional) 1 desert spoon flax seed (optional) 1/4 cup chocolate chips 1/4 cup ...

Recipe by Melanie Eady Ingredients 3/4 cup desiccated coconut 1 cup raisins (optional if kids not a fan) 1 cup flour 1 tsp baking powder 1 egg 1 cup sugar 1 tbsp cocoa 1 tbsp golden syrup 110g butter 3 ...

Recipe by Cuisine Magazine Ingredients 1 1/2 cups flour pinch of salt 2 tsp baking powder 100g butter 1 cup caster sugar 3/4 cup fine coconut 1 cup buttermilk (or yoghurt) 1 egg 1/2 tsp coconut essence (available at supermarket) ...

This Dark ginger loaf recipe I have had for over 20 years and  was given to me by my neighbour where we had our  first house , we were both pregnant at the time and we craved  and ate this ...

Recipe by Chelsea Sugar Ingredients 200g butter 1/2 cup caster sugar 1 tsp vanilla essence 1 1/4 cup plain flour 1/4 cup cocoa 1 1/2 cups cornflakes (or crushed weetbix) Icing 1 1/2 cups icing sugar 1 heaped tbsp cocoa ...

They tend to burn on the bottom so cook them in the middle of the oven and keep an eye on them! Recipe by Lynne Perkins Ingredients 1 whole orange 1/2 cup dates 1 egg 1/2  cup softened butter 1 ...